{ Meatless Mains }
- Beet Ravioli
- Cappellini Torte {a.k.a. Spaghetti Pie}
- Cauliflower Steaks with Pine Nut Dressing
- Cremini Chili
- Grilled Apple Sandwich with Spinach, Havarti & Pesto
- Grilled Vegetable Sformato
- Macaroni & Cheese
- Pear, Leek and Gruyere Turnovers
- Red Lentil & Sweet Potato Stew
- Roasted Portobellos with Kale
- Roasted Red Pepper Soup w/ Cilantro Oil
- Roasted Zucchini and Black Bean Tostadas with Crisp Radish Relish
- Summer Squash & Red Quinoa Salad
- Vegetable Pot Stickers